Menu
Italian Menu in Grand Junction | Subs, Pasta, Pizza at Citrola's
Become a VIP Be the first to receive updates on exclusive events, secret menus, special offers/discounts, loyalty rewards & more!
Menu
Appetizers/Small Plates
breaded then deep fried, served with sweet chili sauce
roasted, then flash-fried with smoked blue cheese sauce and bacon
balsamic honey glaze
grilled Italian sausage, onions, garlic, and bell peppers in marinara
a relish of tomato, onion, garlic and basil drizzled with a balsamic glaze
steamed mussels in our lemon-basil white wine sauce with an added touch of pernod liquor
housemade, all-beef meatballs, marinara and mozzarella
served with marinara sauce; add bacon or pepperoni for $1.50
mozzarella cheese, breaded and deep fried served with marinara
breaded rings served with marinara
Classic Pastas
Add Chicken for $4.5 or Shrimp for $5. Gluten Free Pasta $4
Classic Pastas
house-made all beef meatballs
hand-breaded and baked in our marinara topped with mozzarella over spaghetti
house-made sauce with cream, butter, and parmesan
oven-baked layers of our all-beef meat sauce, ricotta, and mozzarella
penne pasta in our pink cream vodka sauce
grilled chicken breast in our white wine lemon sauce with capers, garlic, artichokes, and a touch of cream over spaghetti
flame grilled chicken breast in our marsala wine sauce with mushrooms over spaghetti
ricotta and parmesan filled, covered in your choice of sauce: marinara, alfredo $3, or vodka $3
in a pink cream sauce
ravioli stuffed with colorado buffalo in our mushroom marsala sauce
Menu
Salads
Italian spiced grilled chicken, tomato, red onion, bacon and mozzarella and Italian vinaigrette
grilled salmon steak, red onion, cucumbers and fresh dill over greens with a lemon-dill vinaigrette
fresh greens with tomato, cucumbers, red onion, yellow peppers, kalamata olives and feta cheese
grilled chicken, onion, capers, garlic, sundried tomato over greens, Italian vinaigrette
pickled beets, red onion, feta cheese, walnuts over green with balsamic vinaigrette
Signature Pastas
Gluten Free Pasta $4
Classic Pastas
tossed in penne pasta
spicy diavalo sauce over chicken parmesan with a side of fettuccini
all beef meat sauce marinara over fettuccini
grilled chicken breast and mushrooms in a light garlic champagne with a touch sauce over spaghetti
melted gorgonzola cheese, sundried tomatoes atop a grilled chicken breast in our white wine-lemon sauce served over spaghetti
shrimp, sausage, chicken, and mushrooms over risotto in our spicy red pepper sauce
Seafood
white wine, butter lemon sauce, shrimp and angel hair
grilled salmon atop parmesan-spinach risotto in our creamy white wine lemon garlic and caper sauce
steamed mussels in our white wine lemon basil sauce with a touch of Pernod liquor served over spaghetti
Spicy diavalo sauce over fettuccini
salmon steak atop sautee'd spinach in our white wine garlic sauce with sun-dried tomatoes, onions, capers & artichoke hearts
Menu
Desserts
Housemade layers of espresso and rum soaked ladyfingers, mascarpone and whipped cream
House-made
Toppings: salted Carmel, chocolate, raspberry
Lemon curd filling and topped with baked Italian meringue
Marscapone cream layered in between lemon cake with a crumb topping
Rich chocolate fudge layered between moist chocolate cake
Fried Italian dough dusted with powder sugar, drizzled with chocolate then topped with whipped cream
Bourbon pecan sauce over vanilla bean ice cream
Menu
Kid's Menu
Up to 3 toppings
Two meatballs and fries
Menu
Kid's Menu Drinks
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness